Delivery time: 11:15 - 12:15
Delivery time: 11:15 - 12:15

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Menu of the Day

Zopp & Z'iessen

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Description

Week  40



Monday:  Thinly sliced poultry, Leek fondue, Tagliatelle (1a,3,7)

Tuesday: Pork saltimbocca, mashed potatoes, peas (1a,3,7,10)



Wednesday: Beef roulade with onions, Gratin dauphinois, Carrots (1,3,7)

Thursday: Fried rice with vegetables (1a,3,5,6,11)

Friday: Spaghetti with tuna Green salad (1a,3,4,7,10)

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Ingredients

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Allergenes

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Description

Week  40

Monday:  Thinly sliced poultry, Leek fondue, Tagliatelle (1a,3,7)
Tuesday: Pork saltimbocca, mashed potatoes, peas (1a,3,7,10)

Wednesday: Beef roulade with onions, Gratin dauphinois, Carrots (1,3,7)
Thursday: Fried rice with vegetables (1a,3,5,6,11)
Friday: Spaghetti with tuna Green salad (1a,3,4,7,10)

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